Autumn Spice French Press with Caramelized Pear
A cozy French press coffee with sweet caramelized pear and warm autumn spices
January 20, 2025
Love the flavors of fall? This cozy French press coffee combines rich medium-roast coffee with sweet caramelized pears and warming spices like cinnamon, nutmeg, and clove. It's like autumn in a cup!
This coffee is surprisingly simple to make at home. Just caramelize fresh pears with brown sugar and spices, then brew your favorite medium-roast coffee in a French press. The result is perfect for chilly mornings or relaxing weekend afternoons.
Why You’ll Love This Recipe
This autumn-inspired coffee brings together classic fall flavors in a unique way. Here's why you'll love it:
- Perfect blend of coffee and seasonal flavors
- Uses simple ingredients you probably have
- Great way to use fresh fall pears
- Makes your kitchen smell amazing
Autumn Spice French Press with Caramelized Pear
A cozy French press coffee with sweet caramelized pear and warm autumn spices
French Press Coffee, Autumn Coffee, Caramelized Pear Coffee, Spiced Coffee, Fall Coffee Drink
Equipment
- French press
- Coffee grinder
- Small skillet
- Measuring spoons
- Kitchen scale (optional)
- Kettle
Ingredients
- 4 tablespoons medium-roast coffee beans, coarsely ground
- 16 oz hot water (200°F)
- 1 medium pear, diced
- 2 tablespoons brown sugar
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- Pinch of ground cloves
- 1 tablespoon butter
Instructions
- In a small skillet, melt butter over medium heat
- Add diced pear, brown sugar, and spices. Cook for 5-7 minutes until caramelized
- Grind coffee beans to a coarse consistency
- Place ground coffee in French press
- Pour hot water (200°F) over grounds
- Stir gently and let steep for 4 minutes
- Press plunger down slowly
- Divide caramelized pears between two mugs
- Pour coffee over pears and serve immediately
Pro Tips
- Use ripe but firm pears for the best caramelization
- Grind your coffee beans just before brewing for the freshest taste
- Let the French press steep for exactly 4 minutes for optimal flavor
- Warm your mugs before serving to keep the coffee hot longer
Calories: 185kcal, Carbohydrates: 32g, Protein: 1g, Fat: 7g, Saturated Fat: 4g, Cholesterol: 15mg, Sodium: 52mg, Potassium: 195mg, Fiber: 3g, Sugar: 26g, Vitamin A: 230IU, Vitamin C: 4mg, Calcium: 32mg, Iron: 0.5mg
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Summary
Cook Time:
PT10M
Servings:
2 servings
Total Time:
PT20M
Prep. Time:
PT10M
