Welcome to a world of sweet indulgence with our Caramelized Honey Frappuccino! This Starbucks-inspired creation combines the rich, deep flavors of caramelized honey with the bold kick of coffee, all blended into a creamy, icy treat.

Our recipe uses a medium roast coffee, ground to a coarse consistency, which provides the perfect base for the sweet caramel notes. We slow-cook the honey to achieve that perfect caramelized flavor, adding depth and complexity to this refreshing beverage. The result is a harmonious blend of sweetness and coffee that's perfect for warm summer days or as a special pick-me-up any time of year.

Why You’ll Love This Recipe

Get ready to fall in love with this Caramelized Honey Frappuccino! Here's why you'll adore it:

  • Unique Flavor Profile: The combination of caramelized honey and coffee creates a rich, complex taste you won't find anywhere else.
  • Easy to Make: With simple ingredients and clear instructions, you can recreate this cafe-quality drink at home.
  • Customizable: Easily adjust the sweetness or coffee strength to suit your preferences.
  • Perfect for Summer: This icy blend is the ideal refreshment for hot days.
  • Impressive Treat: Wow your friends and family with this professional-looking and tasting beverage.

Caramelized Honey Frappuccino Starbucks Copycat

A delightful blend of caramelized honey and coffee in a creamy, icy frappuccino
Caramelized Honey Frappuccino, Iced Coffee, Starbucks Copycat, Summer Drink, Coffee Beverage

Equipment

  • Blender
  • Small saucepan
  • Measuring cups and spoons
  • Glasses for serving

Ingredients

  • 1/2 cup strong brewed coffee, chilled
  • 1/4 cup honey
  • 2 cups ice
  • 1 cup milk
  • 2 tablespoons caramel sauce
  • Whipped cream for topping
  • Extra caramel sauce for drizzling

Instructions

  1. In a small saucepan, heat the honey over medium heat until it turns a deep amber color, about 3-5 minutes. Remove from heat and let cool.
  2. In a blender, combine the chilled coffee, caramelized honey, ice, milk, and caramel sauce.
  3. Blend on high speed until smooth and frothy.
  4. Pour the mixture into two glasses.
  5. Top with whipped cream and drizzle with extra caramel sauce.
  6. Serve immediately and enjoy your homemade Caramelized Honey Frappuccino!
Calories: 320kcal, Carbohydrates: 58g, Protein: 6g, Fat: 9g, Saturated Fat: 5g, Cholesterol: 30mg, Sodium: 140mg, Potassium: 350mg, Fiber: 0g, Sugar: 55g, Vitamin A: 300IU, Vitamin C: 1mg, Calcium: 180mg, Iron: 0.5mg
Iced
Dessert
Beverage
Drink
American

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