Craft Nutmeg Espresso
A rich, aromatic espresso infused with warm nutmeg spice
Craving a coffee experience that's both familiar and exotic? Meet our Craft Nutmeg Espresso – a delightful twist on your classic espresso shot. This recipe was born from a barista's experiment during a chilly autumn evening, combining the bold intensity of espresso with the warm, comforting notes of freshly grated nutmeg.
We use a dark roast, single-origin Brazilian coffee for its robust flavor profile and low acidity. The beans are ground to a fine espresso consistency, ensuring optimal extraction. The nutmeg is freshly grated just before brewing, releasing its aromatic oils that perfectly complement the coffee's natural notes. This unique combination creates a drink that's both invigorating and soothing – perfect for those moments when you need a little extra warmth and spice in your day.
Why You’ll Love This Recipe
Get ready to fall in love with our Craft Nutmeg Espresso! Here's why this recipe is a game-changer:
- Unique flavor profile: The combination of rich espresso and warm nutmeg creates a taste sensation you won't find in your average coffee shop.
- Aromatic experience: Freshly grated nutmeg fills your kitchen with an irresistible scent.
- Customizable strength: Easily adjust the nutmeg intensity to suit your taste preferences.
- Perfect for any season: Enjoyable year-round, but especially comforting during cooler months.
- Health benefits: Nutmeg is known for its antioxidant properties and potential mood-enhancing effects.
Craft Nutmeg Espresso
A rich, aromatic espresso infused with warm nutmeg spice
Equipment
- Espresso machine
- Burr grinder
- Portafilter
- Tamper
- Microplane or fine grater
- Espresso cup
Ingredients
- 18g (about 2 tablespoons) finely ground dark roast coffee
- 1/8 teaspoon freshly grated nutmeg
- 2 oz (60ml) hot water
Instructions
- Grind your coffee beans to a fine espresso consistency.
- Grate fresh nutmeg using a microplane or fine grater.
- Add the ground coffee to your espresso machine's portafilter.
- Sprinkle the freshly grated nutmeg evenly over the coffee grounds.
- Tamp the coffee and nutmeg mixture firmly.
- Pull a 2 oz (60ml) shot of espresso over about 25-30 seconds.
- Serve immediately and enjoy your Craft Nutmeg Espresso!
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