Ginger-Turmeric French Press with Black Pepper
A warming coffee blend with spicy ginger, golden turmeric, and a black pepper kick
January 20, 2025
Looking for a coffee that's both delicious and good for you? This golden-hued French press coffee combines earthy turmeric and zingy ginger with a hint of black pepper for a drink that'll wake up your taste buds and your body!
This recipe is super simple to make in your French press. Using medium-roast coffee beans as your base, the warming spices create a perfectly balanced morning brew. The black pepper isn't just for taste - it actually helps your body absorb turmeric's benefits better!
Why You’ll Love This Recipe
This isn't your ordinary cup of coffee! Here's why you'll love starting your day with this golden brew:
- Packed with anti-inflammatory ingredients
- Perfect morning energy boost
- Super easy to make
- Customizable spice levels
Ginger-Turmeric French Press with Black Pepper
A warming coffee blend with spicy ginger, golden turmeric, and a black pepper kick
Turmeric Coffee, French Press Coffee, Healthy Coffee, Spiced Coffee, Anti-inflammatory Coffee
Equipment
- French press
- Coffee grinder
- Kettle
- Measuring spoons
Ingredients
- 4 tablespoons medium-roast coffee beans, coarsely ground
- 1 teaspoon ground turmeric
- 1/2 teaspoon ground ginger
- 1/4 teaspoon freshly ground black pepper
- 2 cups hot water (200°F)
- Optional: honey or maple syrup to taste
Instructions
- Add ground coffee to your French press
- Add turmeric, ginger, and black pepper
- Pour hot water (200°F) over the coffee and spices
- Stir gently to combine
- Let steep for 4 minutes
- Press down slowly
- Pour and enjoy immediately
- Add sweetener if desired
Pro Tips
- Use freshly ground coffee for the best flavor
- Don't skip the black pepper - it enhances turmeric absorption
- Adjust spice amounts to your taste preferences
- Store any leftover spice mixture in an airtight container
Calories: 5kcal, Carbohydrates: 1g, Protein: 0g, Fat: 0g, Sodium: 2mg, Potassium: 116mg, Fiber: 0g, Sugar: 0g, Calcium: 8mg, Iron: 1mg