Picture this: the rich intensity of a perfectly pulled ristretto shot meeting the golden sweetness of honey and warming embrace of freshly ground cinnamon. This isn't just your ordinary coffee drink – it's an artisanal creation that brings together the bold and the sweet in perfect harmony.

Inspired by traditional Italian coffee culture but with a contemporary twist, this recipe uses freshly roasted dark espresso beans ground extra-fine for that signature ristretto concentration. The addition of honey instead of conventional sugar adds depth and complexity, while the cinnamon introduces a gentle warmth that transforms this drink into something truly special.

Why You’ll Love This Recipe

Get ready to discover your new favorite coffee indulgence!

  • Perfect balance of intense coffee and natural sweetness
  • Quick and simple to prepare with just three ingredients
  • Customizable sweetness levels to suit your taste
  • Rich in antioxidants from both coffee and cinnamon
Honey Cinnamon Ristretto

Honey Cinnamon Ristretto

A luxurious blend of intense ristretto shot sweetened with honey and warmed with aromatic cinnamon
Ristretto, Honey Coffee, Cinnamon Coffee, Hot Coffee, Espresso Drinks, Italian Coffee

Equipment

  • Espresso machine
  • Burr grinder
  • Espresso cup
  • Coffee scale
  • Spoon

Ingredients

  • 18g dark roast espresso beans
  • 1 tablespoon honey
  • 1/4 teaspoon freshly ground cinnamon
  • Hot water for preheating

Instructions

  1. Grind your coffee beans extra-fine, slightly finer than regular espresso grind
  2. Preheat your espresso cup with hot water, then discard water
  3. Pull a 15ml ristretto shot using 18g of ground coffee
  4. Immediately add honey while the coffee is hot and stir until completely dissolved
  5. Sprinkle freshly ground cinnamon on top
  6. Serve immediately while hot
Calories: 45kcal, Carbohydrates: 12g, Protein: 0.4g, Fat: 0g, Sodium: 2mg, Potassium: 116mg, Fiber: 0.3g, Sugar: 11.7g, Calcium: 8mg, Iron: 0.2mg
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