Welcome to the world of iced coffee perfection! This recipe brings you a delightful blend of rich, cold-brewed coffee and smooth, creamy elements that will tantalize your taste buds and energize your senses.

Originatingfrom the need for a cool caffeine fix during hot summer days, iced coffee has evolved into a year-round favorite. Our version uses a cold brew method, which extracts coffee's deep flavors without the bitterness, resulting in a smooth, less acidic drink. We'll guide you through the process of creating a perfectly balanced iced coffee, from selecting the right beans to achieving the ideal dilution ratio.

Why You’ll Love This Recipe

Get ready to fall in love with this iced coffee recipe! Here's why you'll adore it:

  • Smooth and Less Acidic: Cold brewing reduces acidity, making it easier on your stomach.
  • Customizable: Easily adjust the strength and sweetness to your liking.
  • Make-Ahead Convenience: Prepare a batch to enjoy throughout the week.
  • Versatile: Serve it black, with milk, or use it as a base for other coffee drinks.
  • Perfect for Any Season: Refreshing in summer, but enjoyable year-round.
Perfect Cold Brew Iced Coffee

Perfect Cold Brew Iced Coffee

A refreshing and bold iced coffee to kickstart your day

Iced Coffee, Cold Brew, Summer Drink, Caffeine, Refreshing Beverage

Equipment

  • Large jar or pitcher
  • Fine-mesh sieve
  • Cheesecloth or paper filter
  • Glasses for serving

Ingredients

  • 1 cup coarsely ground coffee beans (medium-dark roast)
  • 4 cups cold filtered water
  • Ice cubes
  • Milk or cream (optional)
  • Sweetener of choice (optional)

Instructions

  1. In a large jar or pitcher, combine the coarsely ground coffee with cold water. Stir gently to ensure all grounds are saturated.
  2. Cover the container and refrigerate for 12-24 hours, depending on desired strength.
  3. After steeping, strain the coffee through a fine-mesh sieve lined with cheesecloth or a paper filter.
  4. Fill glasses with ice cubes.
  5. Pour the cold brew concentrate over the ice, diluting with water to taste (typically a 1:1 ratio).
  6. Add milk, cream, and/or sweetener if desired. Stir well and enjoy!
Calories: 35kcal, Carbohydrates: 0g, Protein: 0g, Fat: 0g, Saturated Fat: 0g, Polyunsaturated Fat: 0g, Monounsaturated Fat: 0g, Cholesterol: 0mg, Sodium: 5mg, Potassium: 116mg, Fiber: 0g, Sugar: 0g, Vitamin A: 0IU, Vitamin C: 0mg, Calcium: 5mg, Iron: 0mg
Iced
Beverage
Drink

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