Thai Pandan Pour Over with Coconut Water Ice
A refreshing Thai-inspired pour over with sweet pandan and creamy coconut water ice
January 17, 2025
Looking for a cool twist on your pour over coffee? This Thai-inspired drink combines the smooth richness of pour over coffee with sweet pandan flavor and refreshing coconut water ice cubes that slowly melt to create an amazing tropical experience.
This recipe is super simple to make at home. Just freeze coconut water into ice cubes, brew your favorite medium-dark roast coffee with pandan extract, and watch as the melting coconut ice transforms your coffee into a creamy, tropical delight. Perfect for hot summer days or when you're craving something unique!
Why You’ll Love This Recipe
This isn't your ordinary iced coffee! Here's why you'll fall in love with it:
- Unique Thai-inspired flavors that blend coffee with tropical notes
- Coconut water ice cubes that make your drink creamier as they melt
- Simple to make with just a few ingredients
- Naturally sweet from the pandan and coconut water
- Refreshingly different from regular iced coffee
Thai Pandan Pour Over with Coconut Water Ice
A refreshing Thai-inspired pour over with sweet pandan and creamy coconut water ice
Thai Coffee, Iced Coffee, Pandan Coffee, Coconut Coffee, Pour Over Coffee, Cold Coffee
Equipment
- Pour over dripper
- Paper filter
- Coffee grinder
- Kettle
- Ice cube tray
- Scale
Ingredients
- 24g medium-dark roast coffee beans
- 350ml filtered water at 200°F
- 1/4 tsp pandan extract
- 6-8 coconut water ice cubes (made from 200ml coconut water)
Instructions
- Freeze coconut water in an ice cube tray overnight
- Grind coffee beans to medium-coarse consistency
- Place filter in pour over dripper and rinse with hot water
- Add ground coffee to filter
- Add pandan extract to your hot water
- Place coconut water ice cubes in serving glass
- Begin pour over process with pandan-infused water
- Brew directly over the coconut water ice cubes
- Stir gently and enjoy
Pro Tips
- Use fresh coconut water without added sugars for the best flavor
- Freeze coconut water ice cubes overnight for best results
- Add pandan extract gradually - it's potent!
- Use medium-dark roast coffee beans for optimal flavor balance
Calories: 45kcal, Carbohydrates: 11g, Protein: 1g, Fat: 0g, Sodium: 65mg, Potassium: 250mg, Sugar: 11g, Calcium: 10mg, Iron: 0.5mg
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Summary
Cook Time:
PT5M
Servings:
1 serving
Total Time:
PT15M
Prep. Time:
PT10M
