Homemade Starbucks Flat White
A velvety smooth coffee drink with rich espresso and silky microfoam milk
Welcome to the world of artisanal coffee at home! Our Homemade Starbucks Flat White recipe brings the coffeehouse experience right to your kitchen. Originating in Australia and New Zealand in the 1980s, the flat white has become a global sensation, prized for its strong coffee flavor and silky texture.
This recipe calls for high-quality, freshly roasted espresso beans, ground just before brewing. We'll guide you through pulling the perfect shot of espresso and creating that signature microfoam milk. The key lies in the steaming technique, which produces tiny, velvety bubbles that blend seamlessly with the espresso, resulting in a smooth, creamy drink that's stronger than a latte but gentler than a cappuccino.
Why You’ll Love This Recipe
Get ready to fall in love with this Homemade Starbucks Flat White! Here's why you'll adore it:
- Barista-quality at home: Master the art of making cafe-style drinks
- Customizable strength: Adjust the espresso to milk ratio to your liking
- Perfect balance: Enjoy the harmony of strong espresso and creamy milk
- Cost-effective: Save money by making your favorite coffee drink at home
- Impressive skill: Wow your friends and family with your latte art skills
Homemade Starbucks Flat White
A velvety smooth coffee drink with rich espresso and silky microfoam milk
Equipment
- Espresso machine
- Milk steaming pitcher
- Coffee grinder
- Small cup or glass
- Tamper
Ingredients
- 2 shots (2 oz) espresso
- 4 oz whole milk
- Optional: sugar or sweetener to taste
Instructions
- Grind fresh espresso beans and prepare your espresso machine.
- Pull two shots of espresso (about 2 oz total) into a small cup or glass.
- Fill a milk pitcher with 4 oz of cold whole milk.
- Steam the milk, creating microfoam by keeping the steam wand just below the surface.
- Tap the milk pitcher on the counter and swirl to break any large bubbles.
- Slowly pour the steamed milk over the espresso, starting from a height and bringing the pitcher closer as you pour.
- Finish with a small dot of foam in the center for a classic flat white appearance.
- Serve immediately and enjoy your homemade Starbucks Flat White!
Pro Tips
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Summary
