Autumn Spiced Pour Over with Apple Butter Drizzle
A cozy pour over coffee with warm autumn spices and sweet homemade apple butter drizzle
April 18, 2025
Looking for the perfect fall coffee experience? This Autumn Spiced Pour Over combines freshly ground coffee with warming spices like cinnamon, nutmeg, and cardamom, topped with a homemade apple butter drizzle that'll make your morning extra special.
This recipe is surprisingly simple to make at home. Using a medium-dark roast coffee as your base, the spices are added right to your grounds before brewing. The apple butter drizzle comes together quickly and adds a sweet, seasonal touch that perfectly complements the rich coffee. It's the perfect way to start a crisp autumn morning.
Why You’ll Love This Recipe
Get ready to fall in love with your new favorite autumn coffee!
- Perfect blend of coffee and seasonal spices
- Easy to customize the spice levels to your taste
- Homemade apple butter drizzle adds a special touch
- Great for cozy fall mornings
Autumn Spiced Pour Over with Apple Butter Drizzle
A cozy pour over coffee with warm autumn spices and sweet homemade apple butter drizzle
Pour Over Coffee, Autumn Coffee, Spiced Coffee, Apple Butter Coffee, Fall Coffee Drinks
Equipment
- Pour over dripper
- Paper filter
- Coffee grinder
- Gooseneck kettle
- Scale
- Small bowl for apple butter mixture
Ingredients
- 24g medium-dark roast coffee beans
- 350ml filtered water
- 1/4 tsp ground cinnamon
- 1/8 tsp ground nutmeg
- 1/8 tsp ground cardamom
- 2 tbsp apple butter
- 1 tbsp honey
- 1/4 tsp vanilla extract
Instructions
- Grind coffee beans to medium-coarse consistency
- Mix ground coffee with cinnamon, nutmeg, and cardamom
- Heat filtered water to 200°F
- Place filter in pour over dripper and rinse with hot water
- Add spiced coffee grounds to filter
- Pour 50ml water for blooming and wait 30 seconds
- Continue pouring water in circular motions until reaching 350ml
- Meanwhile, mix apple butter with honey and vanilla extract
- Once coffee is brewed, drizzle with apple butter mixture
- Serve immediately while hot
Pro Tips
- **Grind your coffee fresh** just before brewing for the best flavor
- **Mix the spices** thoroughly with the ground coffee before brewing
- **Make extra apple butter drizzle** and store in the fridge for up to a week
- **Use filtered water** heated to 200°F for optimal extraction
Calories: 185kcal, Carbohydrates: 42g, Protein: 1g, Fat: 0g, Fiber: 2g, Sugar: 38g, Sodium: 5mg, Potassium: 185mg, Calcium: 30mg, Iron: 0.5mg
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Summary
Cook Time:
PT5M
Servings:
1 serving
Total Time:
PT15M
Prep. Time:
PT10M
