Coconut Moka Pot Latte with Lemongrass and Ginger

A creamy coconut coffee with zingy lemongrass and warming ginger - pure tropical bliss!

Love tropical flavors in your coffee? This Coconut Moka Pot Latte combines rich coffee with creamy coconut milk, fresh lemongrass, and spicy ginger for a drink that'll transport you to a sunny beach!

This recipe uses a Moka pot to brew strong, flavorful coffee that stands up perfectly to the coconut milk. The lemongrass and ginger are gently simmered to release their flavors, creating a perfectly balanced morning pick-me-up or afternoon treat.

Why You’ll Love This Recipe

This isn't your ordinary latte! Here's why you'll love it:

Perfect blend of rich coffee and tropical flavors
Super creamy thanks to the coconut milk
Naturally dairy-free and vegan-friendly
Warming ginger adds a healthy kick

Coconut Moka Pot Latte with Lemongrass and Ginger

A creamy coconut coffee with zingy lemongrass and warming ginger - pure tropical bliss!

Moka Pot Coffee, Coconut Latte, Thai Coffee, Lemongrass Coffee, Ginger Coffee, Dairy-free Coffee, Vegan Latte

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Equipment

Moka pot
Small saucepan
Fine-mesh strainer
Milk frother
Measuring spoons
Sharp knife

Ingredients

4 tablespoons medium-dark roast coffee, finely ground
2 cups water
1 cup full-fat coconut milk
2 stalks fresh lemongrass, bruised and chopped
1-inch piece fresh ginger, thinly sliced
2 teaspoons honey or maple syrup (optional)
Pinch of sea salt

Instructions

In a small saucepan, combine coconut milk, lemongrass, and ginger. Heat gently for 5 minutes, then strain
Fill the bottom chamber of your Moka pot with hot water up to the valve
Add ground coffee to the filter basket, don't tamp
Assemble the Moka pot and place on medium heat
Once coffee is brewed, froth the infused coconut milk
Pour coffee into cups, add sweetener if desired
Top with frothed coconut milk and a pinch of sea salt

Pro Tips

Use fresh lemongrass and ginger for the best flavor - dried won't give you the same bright taste
Bruise the lemongrass with the back of a knife before using to release more flavor
For the best foam, warm your coconut milk separately and use a milk frother
Choose a medium-dark roast coffee for the best flavor balance

Calories: 165kcal, Carbohydrates: 12g, Protein: 2g, Fat: 14g, Saturated Fat: 12g, Sodium: 95mg, Potassium: 245mg, Fiber: 0g, Sugar: 4g, Calcium: 11mg, Iron: 2mg

Dessert

Hot

Healthy

Beverage

Drink

Thai