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Dark Chocolate Cinnamon Irish Coffee
A cozy Irish coffee with rich dark chocolate and warm cinnamon spice
December 23, 2024
Love Irish coffee? This delicious twist combines smooth Irish whiskey with rich dark chocolate and warming cinnamon for a coffee that's perfect for cold evenings or special occasions.
It's super simple to whip up at home. Just brew some strong dark roast coffee, add a splash of Irish whiskey, and mix in dark chocolate and cinnamon. Top it with fresh whipped cream for a drink that's both comforting and fancy!
Why You’ll Love This Recipe
This isn't your ordinary Irish coffee! Here's why you'll love it:
- Perfect blend of chocolate, coffee, and whiskey
- Quick and easy to make at home
- Warming spices make it extra cozy
- Great for entertaining or holiday gatherings
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Dark Chocolate Cinnamon Irish Coffee
A cozy Irish coffee with rich dark chocolate and warm cinnamon spice
Irish Coffee, Dark Chocolate Coffee, Cinnamon Coffee, Boozy Coffee, Hot Coffee, Whiskey Coffee
Equipment
- Coffee maker or brewing device
- Coffee mug
- Measuring spoons
- Spoon for stirring
- Whisk or hand mixer for whipped cream
Ingredients
- 8 oz strong brewed dark roast coffee
- 1.5 oz Irish whiskey
- 1 oz dark chocolate syrup
- 1/4 tsp ground cinnamon
- Fresh whipped cream for topping
- Dark chocolate shavings for garnish
- Pinch of cinnamon for garnish
Instructions
- Brew the dark roast coffee using your preferred method
- Warm a large coffee mug with hot water, then empty
- Add the Irish whiskey and dark chocolate syrup to the mug
- Pour in the hot coffee and stir until chocolate is completely dissolved
- Add ground cinnamon and stir well
- Top with freshly whipped cream
- Garnish with chocolate shavings and a sprinkle of cinnamon
Pro Tips
- Use a high-quality dark chocolate (70% cocoa or higher) for the best flavor
- Warm your mug with hot water before making the drink
- Whip the cream until just barely stiff for the perfect floating layer
- Use freshly ground coffee beans for the best taste
Calories: 285kcal, Carbohydrates: 28g, Protein: 3g, Fat: 12g, Saturated Fat: 7g, Cholesterol: 22mg, Sodium: 45mg, Potassium: 185mg, Fiber: 2g, Sugar: 24g, Calcium: 48mg, Iron: 1mg