Hazelnut and Chocolate Chip Cold Brew Smoothie
A creamy cold brew smoothie packed with rich hazelnuts and dark chocolate chips
January 8, 2025
Love cold brew and chocolate? This creamy smoothie combines smooth cold brew coffee with rich hazelnuts and indulgent dark chocolate chips for a refreshing coffee treat that's both delicious and energizing!
This recipe uses a medium-dark roast cold brew coffee as the base, blended with frozen banana for thickness, hazelnuts for nutty flavor, and dark chocolate chips for that perfect touch of sweetness. Perfect for hot summer mornings or as an afternoon pick-me-up.
Why You’ll Love This Recipe
This smoothie is a game-changer for coffee lovers! Here's why you'll love it:
- Ready in just 5 minutes
- Perfectly balanced sweetness
- Great source of protein and healthy fats
- Can be made ahead and stored
Hazelnut and Chocolate Chip Cold Brew Smoothie
A creamy cold brew smoothie packed with rich hazelnuts and dark chocolate chips
Cold Brew Coffee, Chocolate Smoothie, Hazelnut Drink, Healthy Coffee Smoothie, Iced Coffee
Equipment
- High-speed blender
- Measuring cups and spoons
- Serving glasses
Ingredients
- 2 cups cold brew coffee
- 1 large frozen banana
- 1/2 cup roasted hazelnuts
- 1/4 cup dark chocolate chips
- 1 cup unsweetened almond milk
- 1 tablespoon honey
- 1/2 teaspoon vanilla extract
- 1 cup ice cubes
Instructions
- Add cold brew coffee, frozen banana, and hazelnuts to a high-speed blender
- Pour in almond milk, honey, and vanilla extract
- Add ice cubes and blend until smooth and creamy
- Add chocolate chips and pulse briefly to incorporate
- Pour into glasses and top with additional chocolate chips if desired
Pro Tips
- Use frozen banana chunks for extra creaminess without diluting the drink
- Toast the hazelnuts beforehand to enhance their flavor
- Make cold brew ahead and store in the fridge for up to 1 week
- Use high-quality dark chocolate chips (60-70% cocoa) for the best taste
Calories: 285kcal, Carbohydrates: 28g, Protein: 7g, Fat: 18g, Saturated Fat: 4g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 11g, Sodium: 95mg, Potassium: 450mg, Fiber: 5g, Sugar: 16g, Calcium: 180mg, Iron: 2mg
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Summary
Cook Time:
PT0M
Servings:
2 servings
Total Time:
PT5M
Prep. Time:
PT5M
