Lavender Honey Pour Over with Orange Blossom Water
A soothing coffee treat with sweet honey and delicate lavender-orange notes
January 31, 2025
Looking for a coffee that's both calming and uplifting? This Lavender Honey Pour Over combines smooth coffee with fragrant lavender and a touch of orange blossom water, creating a drink that's both unique and comforting.
This recipe uses a medium-light roast coffee that perfectly balances the floral notes. The honey adds natural sweetness while the orange blossom water brings a subtle citrus brightness. It's perfect for slow mornings or afternoon me-time.
Why You’ll Love This Recipe
This delightful coffee creation brings together the best of floral and sweet notes. Here's why you'll love it:
- Perfect balance of honey sweetness and lavender calm
- Easy to customize the strength of floral notes
- Naturally sweetened with honey instead of processed sugar
- Therapeutic aroma that helps you relax while you sip
Lavender Honey Pour Over with Orange Blossom Water
A soothing coffee treat with sweet honey and delicate lavender-orange notes
Lavender Coffee, Honey Coffee, Pour Over Coffee, Floral Coffee, Orange Blossom Coffee
Equipment
- Pour-over dripper
- Paper filter
- Coffee grinder
- Kettle
- Scale
- Small strainer
- Timer
Ingredients
- 20g medium-light roast coffee beans
- 300ml filtered water at 200°F
- 1 tablespoon honey
- ¼ teaspoon culinary lavender
- 2-3 drops orange blossom water
- 100ml hot water for lavender steep
Instructions
- Steep lavender in 100ml hot water for 3 minutes, then strain and set aside
- Grind coffee beans to medium-coarse consistency
- Place filter in pour-over dripper and rinse with hot water
- Add ground coffee to filter
- Start timer and pour 50ml hot water for blooming, wait 30 seconds
- Gradually pour remaining water in circular motion
- Mix 2 tablespoons of lavender water with honey
- Add orange blossom water to honey mixture
- Once coffee is brewed, stir in the honey-lavender mixture
Pro Tips
- Use culinary-grade lavender to ensure the best flavor without any soapy taste
- Add orange blossom water gradually - a little goes a long way
- Heat honey slightly before mixing for better dissolution
- Store any leftover lavender syrup in an airtight container for up to 2 weeks
Calories: 85kcal, Carbohydrates: 22g, Protein: 0g, Fat: 0g, Sodium: 10mg, Fiber: 0g, Sugar: 21g
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Summary
Cook Time:
PT5M
Servings:
1 serving
Total Time:
PT10M
Prep. Time:
PT5M
