Winter Forest French Press with Pine Honey
A cozy forest-inspired coffee with sweet pine honey and woodsy herbs
February 8, 2025
Looking for a coffee that captures the essence of a winter forest walk? This aromatic French press brew combines rich coffee with delicate pine honey and fresh rosemary for a truly magical winter experience.
This recipe uses a medium-dark roast coffee that pairs perfectly with the subtle sweetness of pine honey. The addition of a fresh rosemary sprig and a touch of vanilla creates a warming drink that's perfect for those crisp winter mornings or cozy afternoon breaks.
Why You’ll Love This Recipe
This unique coffee experience brings the winter forest right to your cup!
- Natural sweetness from pure pine honey
- Aromatic herbs add a woodsy touch
- Simple brewing method using French press
- Perfect winter warmer with therapeutic qualities
Winter Forest French Press with Pine Honey
A cozy forest-inspired coffee with sweet pine honey and woodsy herbs
Winter Coffee, French Press Coffee, Pine Honey Coffee, Rosemary Coffee, Forest Coffee, Hot Coffee
Equipment
- French press
- Coffee grinder
- Kettle
- Measuring spoons
- Stirring spoon
Ingredients
- 4 tablespoons medium-dark roast coffee beans, coarsely ground
- 2 tablespoons pine honey
- 2 fresh rosemary sprigs
- 1/4 teaspoon vanilla extract
- 16 oz hot water (200°F/93°C)
- Pinch of sea salt
Instructions
- Coarsely grind the coffee beans
- Add ground coffee to pre-warmed French press
- Gently bruise one rosemary sprig and add to the grounds
- Pour hot water over the grounds and rosemary
- Stir gently and let steep for 4 minutes
- Slowly press the plunger down
- Stir in pine honey and vanilla extract
- Pour into warm mugs and garnish with remaining rosemary sprig
Pro Tips
- Use freshly ground coffee beans for the best flavor
- Heat water to 200°F (93°C) for optimal extraction
- Gently bruise the rosemary sprig to release its oils
- Look for genuine pine honey, which has a distinct woody flavor
- Pre-warm your French press and cups for the best temperature retention
Calories: 85kcal, Carbohydrates: 22g, Protein: 0.5g, Fat: 0g, Sodium: 75mg, Fiber: 0g, Sugar: 21g, Iron: 0.2mg, Potassium: 92mg
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Summary
Cook Time:
PT4M
Servings:
2 servings
Total Time:
PT9M
Prep. Time:
PT5M
