Winter Spiced Plum French Press
A cozy winter coffee with sweet plums and warming spices - perfect for chilly mornings
January 5, 2025
Looking for a cozy winter brew? This Winter Spiced Plum French Press combines rich coffee with sweet plums and warming winter spices like cinnamon, star anise, and cardamom. It's like wrapping yourself in a warm blanket on a cold morning!
This recipe is surprisingly simple to make at home. Just simmer fresh plums with winter spices, then combine with your favorite medium-dark roast coffee in a French press. The fruit and spices create a perfect balance with the coffee's natural flavors. Perfect for slow weekend mornings or holiday breakfasts.
Why You’ll Love This Recipe
This winter warmer brings something special to your coffee routine:
- Natural sweetness from fresh plums
- Warming winter spices that complement the coffee perfectly
- Simple ingredients you might already have
- Great for batch brewing when hosting holiday gatherings
Winter Spiced Plum French Press
A cozy winter coffee with sweet plums and warming spices - perfect for chilly mornings
Winter Coffee, Spiced Coffee, Plum Coffee, French Press Coffee, Holiday Coffee, Spiced Plum
Equipment
- French press
- Small saucepan
- Fine-mesh strainer
- Coffee grinder
- Kitchen scale (optional)
- Thermometer (optional)
Ingredients
- 4 tablespoons coarsely ground coffee (medium-dark roast)
- 2 ripe plums, pitted and sliced
- 2 cinnamon sticks
- 2 star anise pods
- 3 cardamom pods, lightly crushed
- 2 cups water for coffee
- 1 cup water for plum syrup
- 1 tablespoon honey (optional)
Instructions
- In a small saucepan, combine sliced plums, spices, 1 cup water, and honey if using. Bring to a simmer and cook for 10 minutes.
- Strain the plum mixture and set aside. Keep warm.
- Heat remaining water to 200°F (94°C).
- Add ground coffee to French press.
- Pour hot water over coffee grounds and let steep for 4 minutes.
- Press the plunger down slowly.
- Divide the spiced plum mixture between two cups.
- Pour the coffee over the plum mixture and stir gently.
- Serve immediately, garnished with a fresh plum slice if desired.
Pro Tips
- Use ripe but firm plums for the best flavor balance
- Don't over-steep the coffee - 4 minutes maximum to avoid bitterness
- Warm your serving cups beforehand for the best temperature
- Strain the spiced plum mixture twice for the smoothest result
Calories: 95kcal, Carbohydrates: 22g, Protein: 1g, Fat: 0.5g, Saturated Fat: 0g, Sodium: 8mg, Potassium: 250mg, Fiber: 2g, Sugar: 18g, Vitamin A: 320IU, Vitamin C: 9mg, Calcium: 28mg, Iron: 0.5mg
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Summary
Cook Time:
PT15M
Servings:
2 servings
Total Time:
PT25M
Prep. Time:
PT10M
