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Black Forest Cold Brew with Cherry Cream
A decadent cold brew coffee with sweet cherry cream and rich chocolate notes
February 27, 2025
Love Black Forest cake? This cold brew creation brings those classic German dessert flavors right to your coffee cup! Rich cold brew coffee meets sweet cherry cream and dark chocolate for a drink that's both refreshing and indulgent.
This coffee treat is surprisingly simple to make at home. Start with smooth cold brew coffee (medium-dark roast works best), then layer it with homemade cherry cream and a touch of chocolate syrup. Perfect for summer afternoons or whenever you need a special coffee moment.
Why You’ll Love This Recipe
This isn't your ordinary cold brew! Here's why you'll love it:
- Perfect balance of coffee, chocolate, and fruit
- Make ahead cherry cream keeps for days
- Customizable sweetness level
- Instagram-worthy layers that look amazing
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Black Forest Cold Brew with Cherry Cream
A decadent cold brew coffee with sweet cherry cream and rich chocolate notes
Cold Brew Coffee, Black Forest, Cherry Cream, Iced Coffee, German Coffee, Chocolate Coffee
Equipment
- Cold brew maker or large jar
- Fine mesh strainer
- Mixing bowl
- Tall glasses
- Spoon for layering
Ingredients
- 2 cups cold brew coffee concentrate
- 1 cup heavy cream
- 1/4 cup cherry syrup
- 2 tablespoons chocolate syrup
- 1/4 teaspoon vanilla extract
- Ice cubes
- Whipped cream for topping
- Dark chocolate shavings for garnish
- 2 maraschino cherries for garnish
Instructions
- Prepare cold brew concentrate by steeping coarse ground coffee with cold water for 12 hours
- Mix heavy cream, cherry syrup, and vanilla extract until well combined
- Fill glasses with ice cubes
- Drizzle chocolate syrup along the inside of each glass
- Pour cold brew coffee concentrate halfway up each glass
- Slowly pour the cherry cream mixture over the back of a spoon to create a layered effect
- Top with whipped cream, chocolate shavings, and a maraschino cherry
Pro Tips
- Use coarse ground coffee for the best cold brew results
- Make the cherry cream a day ahead for better flavor
- Layer ingredients slowly for distinct layers
- Chill glasses beforehand for the best presentation
Calories: 245kcal, Carbohydrates: 22g, Protein: 2g, Fat: 18g, Saturated Fat: 11g, Cholesterol: 65mg, Sodium: 45mg, Potassium: 125mg, Fiber: 1g, Sugar: 19g, Calcium: 55mg, Iron: 0.5mg