Baklava Latte with Honey Walnut Crumble

A cozy coffee treat with honey-sweet notes and crunchy walnut-spice crumble

Love baklava? This creative latte brings together the warm, sweet flavors of the classic Middle Eastern dessert with rich espresso. The honey-walnut crumble adds the perfect crunch, while cardamom and cinnamon create that authentic baklava taste you know and love!

This cafe-style drink is surprisingly easy to make at home. Starting with a dark roast espresso base, we layer in honey syrup and warm spices, then top it all off with a homemade walnut crumble that adds the perfect baklava touch. Perfect for when you want something special in your morning cup!

Why You’ll Love This Recipe

Get ready to experience your favorite dessert in coffee form! Here's why you'll love this recipe:

Perfect balance of honey sweetness and coffee
Crunchy walnut topping adds amazing texture
Easy to customize the sweetness level
Impressive presentation that looks cafe-worthy

Baklava Latte with Honey Walnut Crumble

A cozy coffee treat with honey-sweet notes and crunchy walnut-spice crumble

Baklava Latte, Hot Coffee, Middle Eastern Coffee, Honey Walnut Coffee, Spiced Latte, Coffee Drinks

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Equipment

Espresso machine or coffee maker
Milk frother or steam wand
Small saucepan
Measuring spoons
Mug

Ingredients

2 shots espresso or 4 oz strong coffee
8 oz whole milk
2 tbsp honey
1/4 tsp ground cardamom
1/4 tsp ground cinnamon
**For the crumble:**
1/4 cup crushed walnuts
1 tbsp honey
1/8 tsp ground cinnamon
Pinch of salt

Instructions

Mix crushed walnuts, 1 tbsp honey, cinnamon, and salt to make the crumble. Set aside.
Brew espresso or strong coffee.
In a small saucepan, warm milk with 2 tbsp honey, cardamom, and cinnamon until steamy.
Froth the spiced milk using a milk frother or steam wand.
Pour espresso into a large mug.
Add the spiced milk and foam.
Top with honey walnut crumble.
Serve immediately while hot.

Pro Tips

**Toast the walnuts** before crushing for enhanced flavor
**Use fresh espresso** for the best taste and crema
**Make extra crumble** and store it for future drinks
**Warm the honey** slightly to help it blend better

Calories: 320kcal, Carbohydrates: 42g, Protein: 9g, Fat: 15g, Saturated Fat: 4g, Polyunsaturated Fat: 6g, Monounsaturated Fat: 3g, Cholesterol: 15mg, Sodium: 95mg, Potassium: 380mg, Fiber: 2g, Sugar: 38g, Calcium: 290mg, Iron: 1mg

Dessert

Hot

Beverage

Drink

Middle Eastern