Welcome to the world of sophisticated nightcaps! The Midnight Espresso Martini is a luxurious blend that marries the boldness of coffee with the allure of a classic cocktail. This recipe traces its roots to the vibrant London bar scene of the 1980s, where legendary bartender Dick Bradsell created the Espresso Martini in response to a model's request for a drink that would 'wake her up and f**k her up'.
Our version elevates this classic by using a dark roast espresso, preferably from single-origin Arabica beans, freshly ground and brewed moments before mixing. The coffee's intensity is perfectly balanced by the smoothness of premium vodka and the velvety sweetness of coffee liqueur. The result is a sophisticated, energizing cocktail that's perfect for after-dinner indulgence or as a showstopping party drink.
Why You’ll Love This Recipe
Get ready to fall in love with the Midnight Espresso Martini! Here's why this cocktail will become your new favorite:
- Perfect balance: The rich espresso flavor harmonizes beautifully with the vodka and coffee liqueur.
- Luxurious texture: Shaking creates a creamy, frothy top that's irresistibly smooth.
- Versatile: Ideal for both elegant dinner parties and cozy nights in.
- Customizable: Easily adjust the sweetness or strength to suit your taste.
- Impressive presentation: The dark, glossy cocktail topped with coffee beans is a visual treat.
Midnight Espresso Martini
A decadent cocktail that combines the rich flavors of espresso with the smoothness of vodka and coffee liqueur.
Equipment
- Espresso machine or Moka pot
- Cocktail shaker
- Martini glasses
- Jigger or measuring cup
- Strainer
Ingredients
- 4 oz (120 ml) freshly brewed espresso, cooled
- 4 oz (120 ml) premium vodka
- 2 oz (60 ml) coffee liqueur
- 1 oz (30 ml) simple syrup
- Ice cubes
- 6 whole coffee beans for garnish
Instructions
- Brew a double shot of espresso and let it cool to room temperature.
- Fill a cocktail shaker with ice cubes.
- Pour the cooled espresso, vodka, coffee liqueur, and simple syrup into the shaker.
- Shake vigorously for 15-20 seconds until the outside of the shaker is frosty.
- Strain the mixture into two chilled martini glasses.
- Garnish each glass with three coffee beans floating on top of the frothy surface.
- Serve immediately and enjoy responsibly!
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