Salted Caramel Apple Cold Brew with Cinnamon Foam
A refreshing cold brew with sweet caramel apple and a dreamy cinnamon foam topping
January 19, 2025
Love cold brew but craving something special? This Salted Caramel Apple Cold Brew combines smooth coffee with fall-inspired flavors of caramel and apple, all topped with a light-as-air cinnamon foam that'll make your taste buds dance!
This coffee treat is surprisingly simple to whip up at home. Using your favorite dark roast beans for cold brew creates the perfect base for sweet caramel and crisp apple flavors. The cinnamon foam adds a fun twist that makes this drink perfect for both morning pick-me-ups and afternoon treats.
Why You’ll Love This Recipe
This isn't your ordinary cold brew! Here's why you'll fall in love with it:
- Perfect blend of coffee and fall flavors
- Super easy to customize the sweetness
- Make ahead friendly - cold brew keeps for days
- Instagram-worthy looks with that gorgeous foam top
Salted Caramel Apple Cold Brew with Cinnamon Foam
A refreshing cold brew with sweet caramel apple and a dreamy cinnamon foam topping
Cold Brew Coffee, Salted Caramel, Apple Coffee, Cinnamon Foam, Iced Coffee, Fall Coffee Drinks
Equipment
- Large jar or pitcher
- Coffee filter or fine-mesh sieve
- Milk frother
- Measuring spoons
- Tall glasses
Ingredients
- 1 cup coarsely ground dark roast coffee
- 4 cups cold filtered water
- 2 tablespoons caramel sauce
- 1/4 teaspoon sea salt
- 2 tablespoons apple syrup
- 1/2 cup cold milk for foam
- 1/4 teaspoon ground cinnamon
- Ice cubes
- Caramel sauce for drizzling
Instructions
- Combine ground coffee with cold water in a large jar. Stir gently and refrigerate for 12 hours
- Strain the cold brew through a coffee filter or fine-mesh sieve
- In a glass, combine 1 cup cold brew with 1 tablespoon each of caramel sauce and apple syrup
- Add a pinch of sea salt and stir until well combined
- For the cinnamon foam, combine cold milk and cinnamon in a milk frother until foamy
- Fill glasses with ice, pour in the flavored cold brew
- Top with cinnamon foam and drizzle with extra caramel sauce
Pro Tips
- Use coarsely ground coffee beans for the best cold brew results
- Make the cold brew concentrate a day ahead for stronger flavor
- Chill your glasses for an extra refreshing drink
- Use cold foam milk for the best foam texture
Calories: 245kcal, Carbohydrates: 42g, Protein: 5g, Fat: 6g, Saturated Fat: 3g, Cholesterol: 15mg, Sodium: 380mg, Potassium: 225mg, Fiber: 0g, Sugar: 38g, Calcium: 120mg, Iron: 0.5mg