Spiced Chai Espresso with Maple Whip
A cozy blend of spicy chai and rich espresso with a sweet maple cream topping
April 19, 2025
Love chai tea and coffee? This Spiced Chai Espresso combines the best of both worlds with warm Indian spices and rich espresso, topped with a dreamy maple-sweetened whipped cream. It's like your favorite chai latte got a delicious coffee upgrade!
This drink comes together in just minutes using your home espresso maker or strong brewed coffee. The secret is in the balanced blend of traditional chai spices and a good quality dark roast coffee. Perfect for chilly mornings or when you need an afternoon pick-me-up with a twist.
Why You’ll Love This Recipe
This isn't your ordinary coffee drink! Here's why you'll love it:
- Perfect blend of coffee and chai spices
- Quick to make with simple ingredients
- Customizable spice levels
- Restaurant quality at home
Spiced Chai Espresso with Maple Whip
A cozy blend of spicy chai and rich espresso with a sweet maple cream topping
Chai Latte, Espresso, Coffee Drinks, Maple Cream, Spiced Coffee, Homemade Coffee, Starbucks Copycat
Equipment
- Espresso machine or coffee maker
- Mixing bowl
- Electric mixer or whisk
- Measuring spoons
- Coffee mug
Ingredients
- 2 shots espresso or 4 oz strong brewed coffee
- 1 tsp chai spice blend (cardamom, cinnamon, ginger, cloves, black pepper)
- 1/2 cup heavy whipping cream
- 2 tbsp pure maple syrup
- 1/4 tsp vanilla extract
- Pinch of cinnamon for garnish
Instructions
- Brew your espresso or strong coffee
- While coffee is brewing, mix chai spices into hot water to bloom
- In a cold bowl, whip heavy cream until soft peaks form
- Add maple syrup and vanilla to cream, continue whipping until stiff peaks form
- Combine bloomed chai spices with hot espresso
- Top with maple whipped cream
- Garnish with a sprinkle of cinnamon
Pro Tips
- Use freshly ground dark roast coffee for the best flavor
- Make your own chai spice blend for a fresher taste
- Chill your mixing bowl for the perfect whipped cream
- Store leftover chai spice mix in an airtight container for up to 3 months
Calories: 245kcal, Carbohydrates: 18g, Protein: 2g, Fat: 19g, Saturated Fat: 12g, Cholesterol: 65mg, Sodium: 30mg, Potassium: 128mg, Fiber: 1g, Sugar: 15g, Calcium: 55mg, Iron: 1mg
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Summary
Cook Time:
PT5M
Servings:
1 serving
Total Time:
PT15M
Prep. Time:
PT10M
