Tiramisu-Infused Cold Foam Espresso
A creamy iced espresso with tiramisu-flavored cold foam and cocoa dusting
February 3, 2025
Love tiramisu and coffee? This Tiramisu-Infused Cold Foam Espresso brings together the classic Italian dessert flavors with smooth espresso in a refreshing iced drink. The creamy mascarpone cold foam and cocoa dusting make every sip taste like your favorite dessert!
This drink is super simple to whip up at home. Just combine chilled espresso with mascarpone cold foam and a touch of vanilla syrup. We use a dark roast espresso to stand up to the rich foam. Perfect for hot summer days when you want something special!
Why You’ll Love This Recipe
This isn't your ordinary iced coffee! Here's why you'll fall in love with it:
- Tastes just like tiramisu in drink form
- Quick to make with simple ingredients
- Perfectly balanced between coffee and cream
- Instagram-worthy looks with minimal effort
Tiramisu-Infused Cold Foam Espresso
A creamy iced espresso with tiramisu-flavored cold foam and cocoa dusting
Iced Coffee, Cold Foam, Tiramisu Coffee, Italian Coffee, Espresso Drinks, Cold Coffee
Equipment
- Espresso machine
- Whisk or hand mixer
- Tall glass
- Fine-mesh sieve
- Measuring spoons
- Mixing bowl
Ingredients
- 2 shots espresso (2 oz)
- 2 tablespoons mascarpone cheese
- 1/4 cup heavy cream
- 1 tablespoon vanilla syrup
- 1 teaspoon cocoa powder
- Ice cubes
- Pinch of salt
Instructions
- Brew espresso shots and let cool completely
- In a cold bowl, whisk together mascarpone, heavy cream, and a splash of vanilla syrup until soft peaks form
- Fill a tall glass with ice cubes
- Pour the chilled espresso over the ice
- Add remaining vanilla syrup and stir
- Top with the mascarpone cold foam
- Dust with cocoa powder using a fine-mesh sieve
- Serve immediately
Pro Tips
- Use fresh, high-quality espresso shots for the best flavor
- Chill your espresso before assembling to prevent the cold foam from melting
- Keep your mascarpone cold until ready to use for the best foam texture
- Use a fine-mesh sieve for dusting cocoa powder for even distribution
Calories: 245kcal, Carbohydrates: 12g, Protein: 3g, Fat: 21g, Saturated Fat: 13g, Cholesterol: 72mg, Sodium: 85mg, Potassium: 128mg, Fiber: 1g, Sugar: 10g, Calcium: 82mg, Iron: 0.5mg
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Summary
Cook Time:
PT0M
Servings:
1 serving
Total Time:
PT10M
Prep. Time:
PT10M
