Toasted Marshmallow Cold Brew with Graham Crumbles
A creamy cold brew treat with toasted marshmallow and crunchy graham crumbles
January 19, 2025
Love s'mores by the campfire? This Toasted Marshmallow Cold Brew brings those cozy memories to your coffee! Sweet, toasted marshmallow flavor meets smooth cold brew, topped with a sprinkle of graham cracker crumbles for that perfect s'mores experience.
This coffee treat is surprisingly simple to whip up at home. Using your favorite dark roast coffee for cold brew gives it a rich base that pairs perfectly with the sweet marshmallow syrup. Add a splash of cream and those crunchy graham bits, and you've got the perfect summer afternoon pick-me-up!
Why You’ll Love This Recipe
Get ready to fall in love with this campfire-inspired coffee treat!
- Super easy to make at home
- Perfect balance of sweet and coffee flavors
- Customizable sweetness level
- Great for hot summer days
- Make-ahead friendly cold brew base
Toasted Marshmallow Cold Brew with Graham Crumbles
A creamy cold brew treat with toasted marshmallow and crunchy graham crumbles
Cold Brew, Marshmallow Coffee, S'mores Coffee, Iced Coffee, Graham Cracker Coffee
Equipment
- Tall glasses
- Measuring cups and spoons
- Spoon for stirring
- Zipper bag for crushing graham crackers
Ingredients
- 2 cups cold brew coffee concentrate
- 4 tablespoons marshmallow syrup
- 1/2 cup half and half
- 2 graham crackers, crushed
- Ice cubes
- Whipped cream for topping (optional)
Instructions
- Fill two tall glasses with ice cubes
- Pour 1 cup of cold brew concentrate into each glass
- Add 2 tablespoons marshmallow syrup to each glass and stir well
- Pour 1/4 cup half and half into each glass
- Top with whipped cream if desired
- Sprinkle with crushed graham crackers just before serving
Pro Tips
- **Cold brew concentrate** works best - dilute it according to your taste
- Toast the marshmallow syrup briefly in the microwave for extra toasted flavor
- Crush graham crackers just before serving to maintain crunchiness
- Store any leftover cold brew in an airtight container for up to 1 week
Calories: 245kcal, Carbohydrates: 32g, Protein: 3g, Fat: 12g, Saturated Fat: 7g, Cholesterol: 35mg, Sodium: 85mg, Potassium: 175mg, Fiber: 0.5g, Sugar: 28g, Calcium: 75mg, Iron: 0.5mg
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Summary
Cook Time:
PT0M
Servings:
2 servings
Total Time:
PT10M
Prep. Time:
PT10M
