Craving a refreshing coffee with a touch of sweetness? Look no further than this Creamy Cold Brew with Maple Syrup! This recipe combines the bold, smooth flavors of cold brew coffee with the rich, natural sweetness of pure maple syrup, creating a harmonious blend that's perfect for any time of day.

Inspired by the maple forests of Vermont and the artisanal coffee scene, this drink brings together two beloved flavors in one irresistible package. We use a medium-dark roast coffee, coarsely ground and steeped for 12-24 hours to create a perfectly balanced cold brew. The addition of creamy milk and a drizzle of grade A maple syrup transforms this simple cold brew into a luxurious treat that's sure to become your new favorite coffee indulgence.

Why You’ll Love This Recipe

Here's why you'll fall head over heels for this Creamy Cold Brew with Maple Syrup:

  • Perfect balance: The smoothness of cold brew meets the natural sweetness of maple syrup
  • Customizable: Easily adjust the sweetness and creaminess to your liking
  • Make-ahead friendly: Prepare the cold brew in advance for quick and easy assembly
  • Versatile: Enjoy it as a refreshing morning pick-me-up or an afternoon treat
  • Unique flavor profile: A delightful twist on traditional sweetened coffee drinks
Creamy Cold Brew With Maple Syrup

Creamy Cold Brew With Maple Syrup

A velvety smooth cold brew coffee infused with rich maple syrup for a delightful twist on your morning caffeine fix.
Cold Brew, Maple Syrup, Iced Coffee, Creamy Coffee, Summer Drink

Equipment

  • 2 glasses
  • Measuring cups and spoons
  • Spoon for stirring
  • Ice cube tray

Ingredients

  • 1 cup cold brew coffee concentrate
  • 2 tablespoons pure maple syrup
  • 1/2 cup milk of choice (dairy, almond, oat, etc.)
  • Ice cubes
  • Whipped cream (optional, for garnish)
  • Ground cinnamon (optional, for garnish)

Instructions

  1. Fill two glasses with ice cubes.
  2. Pour 1/2 cup of cold brew coffee concentrate into each glass.
  3. Add 1 tablespoon of maple syrup to each glass and stir well to combine.
  4. Pour 1/4 cup of milk into each glass and gently stir.
  5. If desired, top with a dollop of whipped cream and a sprinkle of ground cinnamon.
  6. Serve immediately and enjoy your creamy cold brew with maple syrup!
Calories: 120kcal, Carbohydrates: 20g, Protein: 3g, Fat: 4g, Saturated Fat: 2g, Cholesterol: 12mg, Sodium: 50mg, Potassium: 200mg, Fiber: 0g, Sugar: 18g, Calcium: 100mg, Iron: 0.5mg
Iced
Dessert
Beverage
Drink

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