Looking for a coffee that's both delicious and good for you? This Golden Turmeric French Press combines rich coffee with warming turmeric and a homemade cinnamon date syrup for a drink that's both comforting and beneficial.

This recipe is super simple to make at home. Using a medium-dark roast coffee as your base, the earthy turmeric pairs perfectly with the natural sweetness of dates and warm cinnamon. It's the perfect morning ritual or afternoon pick-me-up that'll make you feel amazing.

Why You’ll Love This Recipe

This golden coffee is more than just your regular cup of joe! Here's why you'll love it:

  • Naturally sweetened with dates instead of refined sugar
  • Anti-inflammatory benefits from turmeric
  • Rich and smooth thanks to the French press brewing method
  • Customizable sweetness with homemade date syrup
Golden Turmeric French Press with Cinnamon Date Syrup

Golden Turmeric French Press with Cinnamon Date Syrup

A warming golden coffee with turmeric and sweet cinnamon date syrup for a cozy twist
Turmeric Coffee, French Press Coffee, Date Syrup, Healthy Coffee, Golden Milk Coffee

Equipment

  • French press
  • Coffee grinder
  • Blender
  • Kettle
  • Measuring spoons

Ingredients

  • 4 tablespoons medium-dark roast coffee beans, coarsely ground
  • 3 cups filtered water
  • 1 teaspoon ground turmeric
  • 1/8 teaspoon black pepper
  • **For the Date Syrup:**
  • 6 Medjool dates, pitted
  • 1/2 cup hot water
  • 1 cinnamon stick
  • 1/4 teaspoon ground cinnamon

Instructions

  1. **Make the date syrup:** 1. Combine pitted dates, hot water, and cinnamon stick in a small bowl 2. Let steep for 10 minutes 3. Remove cinnamon stick and blend until smooth
  2. **For the coffee:** 1. Heat water to 200°F (93°C)
  3. Add ground coffee, turmeric, and black pepper to French press
  4. Pour hot water over coffee mixture and stir gently
  5. Let steep for 4 minutes
  6. Press plunger down slowly
  7. Pour into cups and add date syrup to taste

Pro Tips

  • Use freshly ground coffee for the best flavor
  • Add a pinch of black pepper to increase turmeric absorption
  • Make extra date syrup and store it in the fridge for up to 2 weeks
  • Use filtered water heated to 200°F (93°C) for optimal brewing
Calories: 125kcal, Carbohydrates: 28g, Protein: 1g, Fat: 0g, Fiber: 3g, Sugar: 24g, Calcium: 35mg, Iron: 1mg, Potassium: 315mg
Healthy
Hot
Beverage
Drink

Watch Video

Related Recipes

BEST CONCENTRATE FOR MONTH
Recipe Cuisines
Contact Us
About Us
//