Iced Caramel Macchiato with a Pinch of Sea Salt
A creamy iced coffee treat with sweet caramel and a fancy touch of sea salt
January 12, 2025
Love caramel macchiatos? This iced version takes your favorite coffee drink to the next level with a perfect balance of sweet caramel and a pinch of sea salt that makes the flavors pop. It's like your favorite coffee shop drink, but with an extra special twist!
This recipe uses rich espresso shots (or strong cold brew) combined with vanilla-flavored milk and a generous drizzle of caramel sauce. The sea salt adds that professional touch that makes it taste like it came from your favorite café. Perfect for warm days or when you need a special coffee treat.
Why You’ll Love This Recipe
This isn't just your regular iced coffee! Here's why you'll love making this at home:
- Perfect balance of sweet and salty flavors
- Cheaper than coffee shops but tastes just as good
- Customizable sweetness and coffee strength
- No special equipment needed if using cold brew
Iced Caramel Macchiato with a Pinch of Sea Salt
A creamy iced coffee treat with sweet caramel and a fancy touch of sea salt
Iced Coffee, Caramel Macchiato, Salted Caramel, Cold Coffee, Coffee Drink, Iced Latte
Equipment
- Tall glass
- Espresso machine or cold brew maker
- Measuring spoons
- Spoon for stirring
Ingredients
- 2 shots espresso or 4 oz cold brew concentrate
- 1 cup milk of choice
- 2 tablespoons caramel sauce
- 1/4 teaspoon vanilla extract
- 1/8 teaspoon sea salt
- Ice cubes
- Whipped cream (optional)
Instructions
- Fill a tall glass with ice cubes
- Pour vanilla extract and 1.5 tablespoons caramel sauce around the inside of the glass
- Add cold milk to the glass
- Slowly pour in espresso shots or cold brew concentrate
- Sprinkle with sea salt
- Top with whipped cream if desired
- Drizzle remaining caramel sauce on top
Pro Tips
- Use **cold brew concentrate** if you don't have an espresso machine
- **Freeze caramel sauce** into ice cubes for an extra rich drink
- **Warm your caramel sauce** slightly for easier drizzling
- **Use coarse sea salt** for better texture and flavor
Calories: 280kcal, Carbohydrates: 42g, Protein: 8g, Fat: 9g, Saturated Fat: 5g, Cholesterol: 25mg, Sodium: 240mg, Potassium: 380mg, Fiber: 0g, Sugar: 40g, Calcium: 250mg, Iron: 1mg
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Summary
Cook Time:
PT0M
Servings:
1 serving
Total Time:
PT5M
Prep. Time:
PT5M
