Maple-Smoked Cold Brew with Caramelized Orange

A smooth cold brew with sweet maple and zesty orange - perfect for coffee adventurers!

Love unique coffee experiences? This Maple-Smoked Cold Brew with Caramelized Orange combines smooth cold brew coffee with sweet maple smoke and bright citrus notes. The caramelized orange adds a warm, candied sweetness that makes every sip exciting!

This recipe uses coarse-ground medium-dark roast beans for a 12-hour cold brew that's naturally sweet and low in acidity. The maple smoking process adds depth, while the caramelized orange brings a sunny twist. Perfect for warm afternoons or weekend brunch.

Why You’ll Love This Recipe

Get ready for a coffee experience that'll wow your taste buds! Here's why you'll love it:

Unique smoke-infused flavor that's perfectly balanced
Super smooth cold brew base with no bitterness
Make ahead friendly - stays fresh for up to a week
Impressive presentation that's actually easy to create

Maple-Smoked Cold Brew with Caramelized Orange

A smooth cold brew with sweet maple and zesty orange - perfect for coffee adventurers!

Cold Brew Coffee, Maple Smoked Coffee, Caramelized Orange, Specialty Coffee, Iced Coffee

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Equipment

Large glass jar
Coffee filter or fine-mesh sieve
Cheesecloth
Smoking box or smoker
Heat-safe container
Heavy-bottomed pan
Measuring cups and spoons

Ingredients

1 cup coarse ground coffee beans (medium-dark roast)
4 cups filtered water
2 tablespoons pure maple syrup
2 large oranges, sliced into rounds
2 tablespoons brown sugar
Maple wood chips for smoking
Ice cubes for serving

Instructions

Combine coarse ground coffee with filtered water in a large jar. Stir gently and refrigerate for 12 hours.
Strain cold brew through a coffee filter or fine-mesh sieve lined with cheesecloth.
Set up your smoking box with maple wood chips. Place maple syrup in a heat-safe container.
Smoke maple syrup for 10 minutes until it develops a rich aroma.
Coat orange slices with brown sugar and caramelize in a pan over medium heat, about 2-3 minutes per side.
For each serving, combine 1/2 cup cold brew concentrate with 1/2 cup water and 1 tablespoon smoked maple syrup.
Serve over ice and garnish with caramelized orange slices.

Pro Tips

Use freshly roasted medium-dark beans for the best flavor balance
Caramelize oranges just before serving for the brightest taste
Store cold brew concentrate separately from maple syrup for better flavor control
For the smoking process, use real maple wood chips for authentic flavor

Calories: 185kcal, Carbohydrates: 42g, Protein: 1g, Fat: 0g, Saturated Fat: 0g, Sodium: 12mg, Potassium: 185mg, Fiber: 2g, Sugar: 38g, Vitamin C: 45mg, Calcium: 55mg, Iron: 0.5mg

Iced

Beverage

Drink

American