Matcha Maple Cold Brew with Hazelnut
A refreshing cold brew with earthy matcha, sweet maple, and nutty hazelnut flavors
February 8, 2025
Love matcha and cold brew? This creamy drink combines the best of both worlds with smooth cold brew coffee, earthy matcha green tea, and a touch of sweet maple syrup. The hazelnut brings a cozy nutty flavor that ties everything together perfectly!
This drink is super simple to whip up at home. Just mix your cold brew with ceremonial grade matcha powder, add maple syrup and hazelnut syrup, then top with your choice of milk. It uses dark roast coffee for a bold base that stands up to the matcha. Perfect for warm days when you need an energizing pick-me-up!
Why You’ll Love This Recipe
This isn't your average cold brew! Here's why you'll love it:
- Double caffeine boost from both coffee and matcha
- Perfectly balanced sweetness from real maple syrup
- Customizable - adjust the sweetness and milk to your taste
- Healthier than store-bought versions with natural ingredients
Matcha Maple Cold Brew with Hazelnut
A refreshing cold brew with earthy matcha, sweet maple, and nutty hazelnut flavors
Cold Brew, Matcha, Maple Syrup, Hazelnut Coffee, Iced Coffee, Green Tea Coffee, Healthy Coffee Drinks
Equipment
- Matcha whisk (chasen) or small regular whisk
- Small bowl for matcha
- Tall glass
- Measuring spoons
- Strainer for matcha
Ingredients
- 1 cup cold brew coffee
- 1 tsp ceremonial grade matcha powder
- 1 tbsp pure maple syrup
- 1 tbsp hazelnut syrup
- 1/2 cup oat milk or milk of choice
- Ice cubes
Instructions
- In a small bowl, sift 1 tsp matcha powder to remove any clumps
- Add 2 tbsp hot water to the matcha and whisk until smooth
- In a tall glass, combine cold brew coffee, matcha mixture, maple syrup, and hazelnut syrup
- Stir well to combine all ingredients
- Fill the glass with ice cubes
- Top with oat milk and stir gently
- Serve immediately and enjoy!
Pro Tips
- Use ceremonial grade matcha for the best flavor and color
- Sift the matcha powder before mixing to prevent clumps
- Make cold brew ahead and store in the fridge for up to 1 week
- Shake the matcha mixture in a jar for the smoothest texture
Calories: 180kcal, Carbohydrates: 32g, Protein: 3g, Fat: 4g, Saturated Fat: 0.5g, Sodium: 85mg, Potassium: 185mg, Fiber: 0g, Sugar: 28g, Calcium: 120mg, Iron: 1mg
Watch Video
Related Recipes
Summary
Cook Time:
PT0M
Servings:
1 serving (16 oz)
Total Time:
PT5M
Prep. Time:
PT5M
