
Tiramisu Cold Foam Cold Brew
A creamy cold brew topped with fluffy tiramisu-flavored foam and cocoa dust
March 4, 2025
Love tiramisu and cold brew? This drink combines the rich flavors of the classic Italian dessert with smooth cold brew coffee. The cloud-like cold foam is infused with mascarpone, vanilla, and a hint of cocoa for that authentic tiramisu taste.
This copycat recipe is super simple to make at home. Just combine your favorite cold brew with a dreamy foam made from heavy cream, mascarpone, and vanilla syrup. The dark roast coffee pairs perfectly with the creamy topping, making it an ideal afternoon pick-me-up or dessert coffee.
Why You’ll Love This Recipe
This coffee shop favorite is easy to recreate at home! Here's why you'll love it:
- Perfect balance of coffee and dessert flavors
- No special equipment needed beyond a frother
- Customizable sweetness levels
- More affordable than coffee shop versions

Tiramisu Cold Foam Cold Brew
A creamy cold brew topped with fluffy tiramisu-flavored foam and cocoa dust
Cold Brew, Tiramisu Coffee, Cold Foam, Italian Coffee, Iced Coffee, Coffee Shop Copycat
Equipment
- Tall glass
- Handheld milk frother or electric frother
- Measuring spoons
- Small mixing bowl
- Fine mesh sieve (for cocoa powder)
Ingredients
- 12 oz cold brew coffee
- 2 tbsp mascarpone cheese
- 1/4 cup heavy cream
- 2 tbsp vanilla syrup
- 1 tsp cocoa powder
- Ice cubes
Instructions
- Fill a tall glass with ice cubes
- Pour cold brew coffee over ice
- In a separate bowl, combine mascarpone cheese, heavy cream, and vanilla syrup
- Using a handheld frother or milk frother, whip until thick and fluffy (about 1 minute)
- Top the cold brew with the cold foam
- Dust with cocoa powder
- Serve immediately
Pro Tips
- Use cold heavy cream straight from the fridge for the best foam texture
- Let mascarpone come to room temperature for easier mixing
- Make extra cold brew concentrate to keep in the fridge for up to 1 week
- Sift the cocoa powder for a smoother dusting
Calories: 280kcal, Carbohydrates: 22g, Protein: 3g, Fat: 21g, Saturated Fat: 13g, Cholesterol: 65mg, Sodium: 45mg, Potassium: 185mg, Sugar: 20g, Calcium: 85mg