Dark Forest AeroPress with Black Cherry and Chocolate Notes
A rich coffee treat with deep chocolate and sweet black cherry flavors
March 5, 2025
Love dark chocolate and cherries? This AeroPress recipe combines bold coffee with natural black cherry sweetness and rich chocolate notes for a truly memorable cup.
Using a dark roast coffee and the inverted AeroPress method, this recipe brings out deep chocolate notes that pair perfectly with subtle black cherry flavors. It's great for slow mornings or as an afternoon pick-me-up when you want something special.
Why You’ll Love This Recipe
This recipe takes your coffee game to the next level! Here's why you'll love it:
- Rich chocolate notes paired with natural fruit flavors
- Quick and easy AeroPress brewing method
- Perfect balance of boldness and sweetness
- Customizable strength based on your preferences
Dark Forest AeroPress with Black Cherry and Chocolate Notes
A rich coffee treat with deep chocolate and sweet black cherry flavors
Dark Roast Coffee, AeroPress Coffee, Chocolate Coffee, Cherry Coffee, Specialty Coffee, Dark Forest Coffee
Equipment
- AeroPress
- Coffee grinder
- Scale
- Kettle
- Timer
- Stirring spoon
Ingredients
- 18g dark roast coffee beans
- 240ml filtered water at 185°F (85°C)
- 1/4 tsp natural black cherry extract
- Optional: 1 tsp raw cacao powder
Instructions
- Heat filtered water to 185°F (85°C)
- Grind coffee beans to medium-fine consistency
- Set up AeroPress in inverted position
- Add ground coffee to AeroPress
- Pour 50ml hot water to bloom coffee for 30 seconds
- Add remaining water and stir gently
- Add black cherry extract
- Attach filter and cap
- Let steep for 1 minute
- Flip and press slowly for 30 seconds
- If desired, stir in cacao powder
Pro Tips
- Use freshly ground coffee for the best flavor - aim for a medium-fine grind
- Water temperature should be 185°F (85°C) to avoid bitter notes
- Gentle stirring helps extract even flavor without agitation
- Let the coffee rest for 30 seconds after brewing to develop full flavor
Calories: 15kcal, Carbohydrates: 3g, Protein: 1g, Fat: 0g, Sodium: 5mg, Potassium: 116mg, Fiber: 0g, Sugar: 1g
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Summary
Cook Time:
PT2M
Servings:
1 cup (240ml)
Total Time:
PT5M
Prep. Time:
PT3M
