Golden Turmeric Moka Pot with Candied Ginger
A warming coffee blend with golden turmeric and sweet candied ginger for a cozy twist
January 9, 2025
Looking for a coffee that's both delicious and good for you? This Golden Turmeric Moka Pot combines rich coffee with warming turmeric and sweet candied ginger for a drink that's both tasty and packed with anti-inflammatory benefits!
This recipe uses a medium-dark roast coffee brewed in a Moka pot, creating a strong base that perfectly balances the earthy turmeric and zingy ginger. It's super simple to make and great for those mornings when you want something special that's also good for your body.
Why You’ll Love This Recipe
This golden cup of goodness brings together flavor and wellness in the best way! Here's why you'll love it:
- Perfect blend of spicy and sweet
- Packed with anti-inflammatory properties
- Easy to make in just minutes
- Great for morning wellness routines
Golden Turmeric Moka Pot with Candied Ginger
A warming coffee blend with golden turmeric and sweet candied ginger for a cozy twist
Turmeric Coffee, Moka Pot Coffee, Healthy Coffee, Golden Milk Coffee, Candied Ginger Coffee
Equipment
- Moka pot
- Coffee grinder
- Measuring spoons
- Sharp knife
- Cutting board
Ingredients
- 2 tablespoons medium-dark roast coffee, finely ground
- 1/2 teaspoon ground turmeric
- 1/8 teaspoon black pepper
- 1 piece candied ginger, finely chopped
- 1 cup water
- Optional: 1 teaspoon honey
- Optional: splash of plant-based milk
Instructions
- Add ground coffee to your Moka pot's filter basket
- Mix turmeric and black pepper with the coffee grounds
- Fill the bottom chamber with hot water up to the valve
- Assemble the Moka pot and place on medium heat
- While coffee brews, finely chop the candied ginger
- Once coffee is ready, pour into your cup
- Add chopped candied ginger and stir
- Add honey and milk if desired, serve hot
Pro Tips
- Use freshly ground coffee for the best flavor
- Don't skip the black pepper - it helps your body absorb the turmeric better
- Store any leftover candied ginger in an airtight container
- For extra smoothness, use plant-based milk instead of water
Calories: 95kcal, Carbohydrates: 18g, Protein: 1g, Fat: 0.5g, Saturated Fat: 0.1g, Sodium: 10mg, Potassium: 100mg, Fiber: 1g, Sugar: 12g, Iron: 1mg, Calcium: 15mg
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Summary
Cook Time:
PT5M
Servings:
1 serving
Total Time:
PT10M
Prep. Time:
PT5M
