Looking for a festive twist on your morning coffee? This Winter Spiced Apple Moka Pot combines rich coffee with sweet apple syrup and warming winter spices, all topped with a fluffy cloud of spiced oat cream. It's like apple pie meets your favorite coffee!

This comforting drink is super simple to make at home. Using a Moka pot gives you a rich coffee base that pairs perfectly with homemade apple spice syrup. We recommend a medium-dark roast coffee for the best flavor balance. It's perfect for those chilly winter mornings or as an afternoon pick-me-up.

Why You’ll Love This Recipe

This winter warmer brings together classic seasonal flavors in a unique coffee drink. Here's why you'll love it:

  • Perfect balance of coffee and seasonal spices
  • Easy to make with simple ingredients
  • Dairy-free but still incredibly creamy
  • Customizable spice levels to suit your taste
Winter Spiced Apple Moka Pot with Oat Cream

Winter Spiced Apple Moka Pot with Oat Cream

A cozy winter coffee with sweet apple and warming spices, topped with creamy oat foam
Winter Coffee, Spiced Coffee, Apple Coffee, Moka Pot Coffee, Holiday Coffee, Dairy-free Coffee

Equipment

  • Moka pot
  • Milk frother or whisk
  • Small saucepan
  • Coffee grinder
  • Measuring spoons
  • Serving mug

Ingredients

  • 18g medium-dark roast coffee, finely ground
  • 180ml water
  • 30ml apple spice syrup
  • 60ml oat milk
  • 1/4 tsp cinnamon
  • 1/8 tsp nutmeg
  • 1 pinch ground cloves
  • Optional: cinnamon stick for garnish

Instructions

  1. Fill the Moka pot's bottom chamber with hot water up to the valve
  2. Add ground coffee to the filter basket, level without tamping
  3. Assemble the Moka pot and place on medium heat
  4. While coffee brews, combine oat milk with a pinch of cinnamon and froth until creamy
  5. Warm apple spice syrup with remaining spices in a small pan
  6. Once coffee is ready, combine with spiced apple syrup in your serving cup
  7. Top with frothed oat cream and a sprinkle of cinnamon
  8. Garnish with a cinnamon stick if desired

Pro Tips

  • Pre-heat your Moka pot with hot water for the best extraction
  • Use freshly ground coffee for optimal flavor
  • Warm your apple syrup before adding to keep the drink hot
  • Froth the oat cream while it's cold for the best texture
Calories: 185kcal, Carbohydrates: 32g, Protein: 3g, Fat: 4g, Saturated Fat: 0.5g, Sodium: 95mg, Potassium: 225mg, Fiber: 2g, Sugar: 24g, Calcium: 120mg, Iron: 1mg
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