Black Sesame Latte with Honey Crystal Foam

A cozy black sesame latte with sweet honey crystal foam for a unique coffee experience

Love trying new coffee flavors? This Black Sesame Latte combines rich espresso with nutty black sesame paste and is topped with a dreamy honey crystal foam that'll make your taste buds dance!

This cafe-style drink is surprisingly easy to whip up at home. Using freshly ground dark roast coffee and high-quality black sesame paste creates deep, complex flavors that pair perfectly with the sweet honey foam. It's perfect for slow mornings or when you want to treat yourself to something special.

Why You’ll Love This Recipe

This unique coffee drink brings together classic Asian flavors with modern coffee culture. Here's why you'll love it:

Rich nutty flavor from freshly ground black sesame
Perfect balance of sweet and bitter notes
Instagram-worthy black and white layers
Customizable sweetness with honey crystal foam

Black Sesame Latte with Honey Crystal Foam

A cozy black sesame latte with sweet honey crystal foam for a unique coffee experience

Black Sesame Latte, Honey Crystal Foam, Japanese Coffee, Asian Fusion Coffee, Sesame Drink

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Equipment

Espresso machine
Milk frother or steamer
Whisk
Tall glass
Measuring spoons
Small bowl

Ingredients

2 shots espresso (2 oz)
2 tablespoons black sesame paste
1 cup whole milk
2 tablespoons honey crystals
1/4 cup heavy cream
Pinch of black sesame seeds for garnish

Instructions

Combine black sesame paste with hot espresso shots and stir until well combined
Steam milk to 150°F (65°C) and set aside
In a separate bowl, whisk heavy cream with honey crystals until soft peaks form
Pour the sesame-espresso mixture into a tall glass
Add the steamed milk while holding back the foam
Top with honey crystal whipped cream
Garnish with a sprinkle of black sesame seeds

Pro Tips

Use freshly ground black sesame seeds for the best flavor
Heat your milk to 150-155°F (65-68°C) for optimal foam texture
Let the espresso cool slightly before adding to prevent curdling
Store leftover black sesame paste in an airtight container for up to 2 weeks

Calories: 245kcal, Carbohydrates: 28g, Protein: 8g, Fat: 12g, Saturated Fat: 7g, Cholesterol: 41mg, Sodium: 98mg, Potassium: 329mg, Fiber: 2g, Sugar: 24g, Calcium: 253mg, Iron: 2mg

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Japanese