Blackberry Sage Pour Over with Oat Cream

A refreshing iced coffee with sweet blackberries and aromatic sage in creamy oat milk

Looking for a fresh spin on your summer coffee routine? This Blackberry Sage Pour Over combines juicy blackberries and garden-fresh sage with smooth coffee and creamy oat milk for a perfectly balanced drink that's both refreshing and sophisticated.

This recipe is a breeze to make at home. Using a medium-dark roast coffee brings out deep notes that pair beautifully with the sweet blackberries and earthy sage. The oat cream adds a silky finish that makes this perfect for sunny afternoons or weekend brunches.

Why You’ll Love This Recipe

This isn't your average iced coffee! Here's why you'll love it:

Perfect balance of fruit and herbs
Plant-based and naturally dairy-free
Customizable sweetness level
Restaurant-quality drink at home

Blackberry Sage Pour Over with Oat Cream

A refreshing iced coffee with sweet blackberries and aromatic sage in creamy oat milk

Iced Coffee, Pour Over Coffee, Blackberry Coffee, Sage Coffee, Oat Milk Coffee, Summer Coffee, Herb Coffee

Twitter

Facebook

PRINT RECIPE PIN RECIPE WRITE A REVIEW

Equipment

Pour-over dripper
Paper filter
Coffee grinder
Scale
Kettle
Muddler
Fine-mesh strainer

Ingredients

30g medium-dark roast coffee beans
300ml filtered water at 200°F
6 fresh blackberries
2 fresh sage leaves
2 tablespoons simple syrup
60ml oat cream
Ice cubes

Instructions

Muddle blackberries and sage leaves with simple syrup in a glass
Grind coffee beans to medium-coarse consistency
Place filter in pour-over dripper and rinse with hot water
Add ground coffee and bloom with 60ml hot water for 30 seconds
Continue pouring water in circular motions until you reach 300ml
Fill serving glass with ice and strained blackberry-sage mixture
Pour coffee over ice
Top with oat cream and garnish with a blackberry and sage leaf

Pro Tips

Use fresh blackberries when in season for the best flavor
Muddle sage gently - too much pressure can release bitter flavors
Chill your glass beforehand for an extra-refreshing drink
Make the blackberry-sage syrup in advance and store for up to a week

Calories: 165kcal, Carbohydrates: 28g, Protein: 3g, Fat: 5g, Saturated Fat: 0.5g, Sodium: 95mg, Potassium: 225mg, Fiber: 4g, Sugar: 18g, Vitamin A: 185IU, Vitamin C: 15mg, Calcium: 120mg, Iron: 1mg

Iced

Healthy

Beverage

Drink

American