Looking for a bright and refreshing twist on your cold brew? This Blood Orange Cold Brew combines citrusy blood orange with a homemade rosemary-honey syrup for a drink that's both refreshing and sophisticated.

This recipe uses coarse-ground medium-dark roast coffee for a smooth cold brew base. The blood orange adds a natural sweetness, while the rosemary-honey syrup brings a subtle herbal note that makes this drink special. Perfect for sunny mornings or afternoon pick-me-ups!

Why You’ll Love This Recipe

This isn't your average cold brew! Here's why you'll love it:

  • Natural sweetness from blood oranges and honey
  • Super refreshing and perfect for warm days
  • Make ahead friendly - prep the cold brew and syrup in advance
  • Customizable sweetness to suit your taste
Blood Orange Cold Brew with Rosemary and Honey

Blood Orange Cold Brew with Rosemary and Honey

A refreshing cold brew with sweet blood orange and aromatic rosemary-honey syrup
Cold Brew Coffee, Blood Orange, Rosemary Honey, Iced Coffee, Citrus Coffee, Herb-Infused Coffee

Equipment

  • Large jar or pitcher
  • Fine-mesh sieve
  • Cheesecloth
  • Small saucepan
  • Citrus juicer
  • Measuring cups and spoons

Ingredients

  • 1 cup coarse ground medium-dark roast coffee
  • 4 cups cold filtered water
  • 2 blood oranges
  • 1/4 cup honey
  • 2 sprigs fresh rosemary
  • 1/2 cup water (for syrup)
  • Ice cubes

Instructions

  1. Combine coarse ground coffee with cold water in a large jar. Stir gently and refrigerate for 12 hours
  2. For the rosemary-honey syrup, combine honey, water, and rosemary in a small saucepan. Bring to a simmer, remove from heat, and let steep for 10 minutes. Strain and cool
  3. Juice the blood oranges and set aside
  4. Strain the cold brew through a fine-mesh sieve lined with cheesecloth
  5. For each drink, fill a glass with ice, add 1/2 cup cold brew concentrate, 2 tablespoons blood orange juice, and 1-2 tablespoons rosemary-honey syrup
  6. Top with cold water to taste and stir well

Pro Tips

  • Use coarse-ground coffee for the best cold brew results
  • Make the rosemary-honey syrup a day ahead for stronger flavor
  • Blood oranges can be substituted with regular oranges when not in season
  • Store cold brew concentrate in the fridge for up to 2 weeks
Calories: 125kcal, Carbohydrates: 32g, Protein: 1g, Fat: 0g, Saturated Fat: 0g, Sodium: 12mg, Potassium: 185mg, Fiber: 0g, Sugar: 29g, Vitamin C: 45mg, Calcium: 15mg, Iron: 0.5mg
Iced
Healthy
Beverage
Drink

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