Charcoal Vanilla Bean Espresso with Gold Dust

A trendy black coffee drink with sweet vanilla and a sparkly gold finish

Looking for an Instagram-worthy coffee that tastes as good as it looks? This striking black espresso combines activated charcoal's smooth finish with real vanilla bean and a touch of glamorous gold dust. It's the perfect mix of bold and beautiful!

This showstopper is surprisingly simple to make at home. Using dark roast espresso as your base, the activated charcoal adds a subtle earthiness while real vanilla bean brings natural sweetness. Top it with a sprinkle of edible gold dust for a drink that's pure magic any time of day.

Why You’ll Love This Recipe

This isn't your ordinary cup of coffee! Here's why you'll love it:

Stunning presentation with dramatic black color and gold shimmer
Natural ingredients including real vanilla bean
Perfect for photos and special occasions
Unique flavor that's both bold and smooth

Charcoal Vanilla Bean Espresso with Gold Dust

A trendy black coffee drink with sweet vanilla and a sparkly gold finish

Charcoal Coffee, Vanilla Bean Coffee, Gold Dust Coffee, Black Coffee, Specialty Coffee, Hot Coffee

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Equipment

Espresso machine
Small whisk or spoon
Sharp knife
Serving cup

Ingredients

2 shots espresso
1/4 tsp food-grade activated charcoal powder
1 vanilla bean pod
1/8 tsp edible gold dust
4 oz hot water

Instructions

Split vanilla bean pod lengthwise and scrape out seeds
Brew espresso shots
While espresso is hot, stir in activated charcoal powder until completely dissolved
Add vanilla bean seeds and stir well
Pour into serving cup
Sprinkle with edible gold dust just before serving