Maple Pecan Latte Indulgence

A cozy coffee treat with rich maple syrup and toasted pecans for extra warmth

Love maple syrup? This Maple Pecan Latte combines smooth espresso with sweet maple syrup and toasted pecans for a drink that tastes like autumn in a cup. The nutty pecans add a delicious crunch that makes this latte extra special!

You'll be surprised how easy it is to make this café-style drink at home. Using dark roast coffee gives it a rich base that pairs perfectly with real maple syrup. Just add some warm, frothed milk and topped with crushed pecans for a cozy drink that's perfect for chilly mornings.

Why You’ll Love This Recipe

This maple pecan latte is a coffee lover's dream! Here's why you'll love it:

Uses real maple syrup for authentic flavor
Super easy to make at home
Perfect fall drink but delicious year-round
Customizable sweetness level

Maple Pecan Latte Indulgence

A cozy coffee treat with rich maple syrup and toasted pecans for extra warmth

Maple Pecan Latte, Hot Coffee, Fall Coffee Drinks, Maple Syrup Coffee, Pecan Coffee

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Equipment

Espresso machine or coffee maker
Milk frother or steamer
Small skillet for toasting nuts
Coffee mug

Ingredients

2 shots espresso (or 4 oz strong brewed dark roast coffee)
2 tablespoons pure maple syrup
1 cup whole milk
2 tablespoons crushed toasted pecans
Whipped cream (optional)
Extra maple syrup for drizzling

Instructions

Toast pecans in a dry pan over medium heat until fragrant, about 3-4 minutes. Crush and set aside.
Brew your espresso or strong coffee.
Warm maple syrup slightly and stir into the hot coffee until well combined.
Steam and froth milk until warm and creamy.
Pour the maple-coffee mixture into a large mug.
Add the steamed milk and top with foam.
Sprinkle with crushed toasted pecans.
Optional: Top with whipped cream and a drizzle of maple syrup.

Pro Tips

Use **grade A dark maple syrup** for the strongest maple flavor
Toast the pecans before crushing them to enhance their nutty flavor
Warm the maple syrup slightly before adding to help it blend better
Store leftover toasted pecans in an airtight container for future drinks

Calories: 245kcal, Carbohydrates: 32g, Protein: 8g, Fat: 11g, Saturated Fat: 4g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 5g, Cholesterol: 15mg, Sodium: 95mg, Potassium: 375mg, Fiber: 2g, Sugar: 28g, Calcium: 285mg, Iron: 1mg

Dessert

Hot

Beverage

Drink

American