Peppermint Cookie Butter Latte (Starbucks Copycat)
A cozy peppermint latte with creamy cookie butter and warm holiday spices
January 22, 2025
Love the holidays? This Peppermint Cookie Butter Latte combines the festive zing of peppermint with rich, spiced cookie butter and smooth espresso. It's like drinking a Christmas cookie, but better!
This cafe-style drink is super simple to make at home. Just blend fresh espresso with creamy cookie butter spread, add a touch of peppermint, and top with frothed milk. Using a medium-dark roast coffee adds the perfect rich base that pairs amazingly with the spiced cookie butter.
Why You’ll Love This Recipe
Get ready to fall in love with your new favorite holiday drink!
- Unique combo of peppermint and cookie butter flavors
- Super easy to make with simple ingredients
- Cheaper than coffee shop versions
- Customizable sweetness level
Peppermint Cookie Butter Latte (Starbucks Copycat)
A cozy peppermint latte with creamy cookie butter and warm holiday spices
Peppermint Latte, Cookie Butter Coffee, Holiday Coffee, Christmas Latte, Homemade Latte
Equipment
- Espresso machine
- Milk frother
- Large mug
- Measuring spoons
- Small microwave-safe bowl
Ingredients
- 2 shots espresso (2 oz)
- 2 tablespoons cookie butter spread
- 1/2 teaspoon peppermint syrup
- 1 cup whole milk
- Whipped cream for topping
- Crushed cookie butter cookies for garnish
- Crushed candy cane for garnish
Instructions
- Warm cookie butter in the microwave for 10-15 seconds until slightly melted
- Brew 2 shots of espresso directly into a large mug
- Add warmed cookie butter and peppermint syrup to the hot espresso, stirring until well combined
- Steam and froth milk until hot and creamy
- Pour the steamed milk over the espresso mixture
- Top with whipped cream
- Garnish with crushed cookies and candy cane pieces
Pro Tips
- Warm your cookie butter slightly to help it blend better with the espresso
- Use fresh peppermint syrup instead of extract for better flavor
- Pre-warm your mug with hot water for the perfect serving temperature
- For extra richness, use whole milk for frothing
Calories: 285kcal, Carbohydrates: 32g, Protein: 8g, Fat: 15g, Saturated Fat: 7g, Cholesterol: 35mg, Sodium: 180mg, Potassium: 320mg, Fiber: 1g, Sugar: 28g, Calcium: 250mg, Iron: 1mg
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Summary
Cook Time:
PT3M
Servings:
1 serving
Total Time:
PT8M
Prep. Time:
PT5M
